One of the strongest arguments for travelling to Israel is the kosher cuisine. Delicious traditional meals and mouthwatering Israeli specialties are among the mouthwatering options that will entice your palate.

Are you still in need of an excuse to arrange a vacation to Israel?

Take Jewish trips to Israel and experience the delicious symphony of these foods, which are skillfully prepared using delicious recipes that you will want to eat again and again.

Treat yourself to the wonders of Israeli food and add a truly unique culinary experience to your Israel itinerary with Plan it israel.

Bourekas

Bourekas bakery has become a beloved treat worldwide and captured the hearts and stomachs of food lovers across the Mediterranean.

Imagine biting into a flaky, golden pastry that oozes your taste buds with mouthwatering flavors in the vibrant streets of Israel.

From creamy cheese to savory meats and earthy spinach they deliver innovative dishes and their aroma will greet you everywhere in the bustling market.

Falafel

The sensational flavors of falafel are Israel’s national dish combined with spiced chickpeas goodness, a crispy exterior, and a warm pita embrace.

Top it off with pickles, tahini, and even french fries for a mouthwatering explosion of taste. The falafel reigns supreme while exploring Jewish tours in Israel.

Israeli Pita Bread

Without tasting authentic Israeli pita bread, a trip to Israel cannot be considered fully completed. Israeli pita bread is a delectable delicacy with a smooth, fluffy texture that comes from the Middle East.

It can be opened from the center and is the perfect base for Iconic fillings like falafel, shawarma, and sabich sandwiches.

Shawarma 

Shawarma is a popular street food in Israel that originated in the Ottoman Empire. 

When buying it, one is instantly struck by the eye-catching presentation of thin slices of beef stacked high on a rotating metal spit.

Lamb is typically used to make shawarma, while chicken is also an option. The meat is sliced thinly and served on a platter or in a pita after you place your order.

Kanafeh

Kanafeh is a mouth-watering Middle Eastern dessert consisting of a crispy spun pastry filled with warm, melted cheese. 

This fragrant dish is often garnished with rose water, giving it a vibrant orange hue. 

Kanafeh is served in slices, piping hot with pistachios sprinkled at the top as a delightful garnish. It is a perfect combination of crunchiness, cheesiness, and sweetness.

Tahini

The most prominent dish after falafel is Tahini. It is a simple paste that resembles peanut butter and is made entirely from ground sesame seeds. 

From breakfast to dessert, tahini is typically consumed with almost every meal in Israel (tahini-flavored ice cream is a must-try).

It can be found at grocery shops in the form of a thick paste, which is typically made at home by combining it with salt, lemon juice, and hot water.

Potato Latkes

Potato latkes are a customary dish enjoyed and served during Hanukkah.

These are small pancakes made from grated potatoes and fried in a generous amount of oil. 

This dish signifies the oil used by the Jews to light the Menorah after the holy temple was defiled during the conflict with the Syrians in 164 BC. 

Despite having a limited amount of oil for one day, the Menorah’s candle miraculously stayed lit for eight days. 

Therefore, latkes are mainly prepared as a tribute to this miracle.

Baklava

Baklava is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey.

It was one of the most popular sweet pastries of the Ottoman cuisine. For centuries, baklava has been a beloved traditional dessert for Israelis, and today it continues to be a favorite snack.

If you’re seeking a delightful Israelitouisine experience during Jewish tours in Israel, there are numerous establishments you can explore to savor these exceptional dishes.

Recommended restaurants and street foods to be added in Israel Itinerary:

Jerusalem:

• Chummus Eliyahu
• Cafe Gan Sipur (Sacher Park)
• Cafe Rimon (Ben Yehuda)
• Lechem Basar
• Rodriguez Restaurant Grill Bar
• Ricotta
• Anthony’s Pizza
• Picolino
• Atza Sushi

Tiberias:

• Avi’s Restaurant 
• El Rancho
• Sin Chan
• Mama Mia
• Reffaello
• Kimmel
• Galie Gil

Tzfat:

• Elements Cafe
• HaAri 8
• Seudat Gan Edet
• Schnitzeliya
• Falafel Hakikar
• Ronen at Azmara

Ra’anana:

• Kiortosh
• Bucke Cafe
• Carrousel
• Happiness Joint
• Pizza Salsa
• La Carne

Tel Aviv:

• Cà Phê Hanoi
• Dvora
• Florentina
• Bodega American Kitchen
• Pankina

Eilat:

• Shipudei Eilat Restaurant
• Olla
• Baruch Hadayag
• Omer’s
• Lawrence
• Zipporah Skewers Badatz Kosher

Conclusion

With so many alternatives available, Jerusalem’s culinary scene is a food lover’s delight. You will be spoiled for choice. You’re not the only one who is confused about where to start your gastronomic exploration in this energetic city.

Explore Israel’s culinary scene with Plan It Israel for an unforgettable adventure. No regrets, just delicious discoveries await.

Thank You!

Inquiry: 718–360–9445
Email: info@planitisrael.com
Website: https://www.planitisrael.com/
Address: Plan It Israel LLC, 24 Sherman street, Johnson City, NY 13790